roasted garlic with chianti wine

 

for garlic lovers!

For garlic lovers!  Slow-roasting brings out the sweetness of garlic, and when paired with a big-bodied Chianti wine, the two ingredients create a delicious, mellow, flavorful pasta sauce.

Dinner is easy with this sauce:
Warm & serve with crispy bread, use as a pizza sauce, or serve with browned sausage & pasta.

Clicking here will re-direct you to the website of our retail partner Igourmet.com for purchases.

ingredient list

Tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), tomato puree (tomatoes, citric acid), garlic, onions, garlic powder, sea salt, parsley, Chianti wine (contains sulfites), extra-virgin olive oil, onion powder, basil.

recipe ideas

  • roasted garlic pizza
  • Warm & serve with crispy bread
  • Use as a pizza sauce
  • Serve with browned sausage and pasta

Subscribe to our mailing list

What’s your favorite Vino de Milo product?

Clicking here will re-direct you to the website of our retail partner Igourmet.com for purchases.

Copyright © 2012 – Vino de Milo
All Rights Reserved

Milo’s Whole World Gourmet, LLC
94C Columbus Rd.
Athens, OH 45701
866-589-6456

Would you like to receive product updates and special offers?

Subscribe to our e-newsletters!

Please note, emails will be sent from milo@miloswholeworld.com

Subscribe to our mailing list

You have Successfully Subscribed!