co-packing

We have years of experience making specialty foods, and our professional staff will communicate with you every step of the way.

We offer competitive co-pack pricing, plus recommendations on final retail pricing if needed.

We produce in a fully-licensed production facility.

All production is traced from ingredient to finished item, and all products have Best By dates printed on the jars.

We have an in-house R&D department, including the most talented chef in the industry!

No recipe? We can recreate from your existing product. No products yet? We can help you create from scratch.

We have a fully-trained production team with years of experience & Better Process training certifications.

We provide standard ingredient lists & nutritional panels at no charge, and can help with label design & printing via trusted third party.

We offer lower minimums than other co-packers (as low as 40-80 cases pack 12, depending on the item).

We can do: High-acid hot-fill items, such as pasta sauces, BBQ, salsas, salad dressings, jams, etc.

Retail and foodservice sizes are available; custom sizes are possible.